Learn how to make tasty food for yourself and friends!

Flying Solo: The Basics of Cooking for One

Does cooking dinner just for yourself seem boring, too much work, or something you don’t have time for? Do you find yourself wasting money and calories by eating take-out every night? Break the habit! In this course, accomplished at-home chef Elaine Klein will show you how to make cooking for one (or more!) easy, tasty, and dare I say it… exciting.

Take control of your dinner time and feel comfortable in the kitchen… not just at the microwave.

The class is on Tuesday, October 10th, from 6:30 to 8:30, and will consist of a simple cooking demonstration and dinner. It will be located in Park Slope, 12th street and 7th avenue. The cost is $20, due at the time of the class. Take home detailed recipe cards for the following meal:


Pecan Pilaf
Za’atar-spiced Chicken / Baked Sesame Tofu
Oven-Roasted Autumn Vegetables
Simple mixed greens salad


**Maximum for the class is 8 people; e-mail [email hidden] to sign up asap!**