Brooklyniancommunity archive · read-onlyContact

Butcher / fishmonger?

stencil
stencil
edited November -1 in Fort Greene, Clinton Hill, Bed-Stuy
Anyone know of a good butcher / fishmonger in the area? Something with decent cuts, seafood as well would be a huge plus!

Comments

  • ltjbukem
    ltjbukem
    perhaps duncan's seafood on myrtle - edge of ft greene.

    or the saturday greenmarket at ft greene park. get there early for the fish.
  • carnivore
    carnivore
    This is near and dear to my heart...

    Here's a link to a thread that started with my very first DH post:

    http://dailyheights.com/forums/viewtopic.php?t=96&highlight=wheres+beef
  • stencil
    stencil
    ltjbukem wrote: perhaps duncan's seafood on myrtle - edge of ft greene.

    or the saturday greenmarket at ft greene park. get there early for the fish.
    Yup - I'm virtually always there early on Saturday, but I do like to pick up something on, say, a Tuesday evening for that night.

    Thanks for the responses so far, guys.
  • anonymous
    anonymous
    There's a great butcher shop right outside the 2/3 stop at Clark St in Brooklyn Heights. It's a quick jaunt from the Atlantic Ave. station.
  • stencil
    stencil
    Picked up steaks at Pathmark last week - surprisingly good. Bring your granny cart, though - you'll walk out with more than you planned on.

    Also picked up some sole from the fish guy at the green market. Very good, delicate fillets.

    If you're a radish fan, the radishes the (stoned looking) guy sells are out of this world.