Kol Nidrei- Yom Kippur services- free of charge!

I live near WUW, our neighborhood has kick-ass jerk chicken. Challah is further east

brooklynpotter wrote: when i worked in south bburg there was always amazing challah and chocolate babka..

...as expected.

The LES had a lot of places until the mid-90's. Now only a few good, genuine places survive. Russ and Daughters in LES. Murray's on UWS.

you'd be amazed the places I've had to bring food home from.

Me: pronouncing food wrong. Starting conversation with "I've been sent to get..."

shopkeeper: shakes head, sells it to me anyway.

Thank the lord its almpst time to eat again, will break the fast with some Sauteed Swiss Chard and Garlic followed by a home made Bolognese that i manage to cook yesterday before sun down and intead of eating it with pasta i will mixed it with Safron rice!

dang, can i come over? i have a lovely lemony red-lentil soup on the stove that i can bring.

I was threatened! I was told that while she was being a GJ, i'd better have food ready for her when she arrived.

I can play the answering machine msg for you if you want

....shhh, don't tell her about hula girl.

damn, WUW is willing to meet you there just on your word that they are cute.

...this may say more about her than you. ( I couldn't resist, wuw).

your secrets are safe with me.

Chabad is going to be so psych'd that their thread might get a second page, too bad they can't read it until tomorrow.

brooklynpotter wrote: nah, WUW knows me and likely trusts my taste

This is true- trust you and I look forward to my "Hott" cup of coffee.


Oh, and Sneaky?

sneakyonstmarks wrote:
Now i am pretty full, the meal was excellent, i dug into it like a fly on a turd.

your fuckin' gross. :pukel:

Dog Turd Soup.

Fun for the whole family.

hahahahah!!! I am thinking of making myself a burger right now, fucking starving after a night of Jever and Corazon Añejo!!It was fun but then it got really cold and was at a roof party!! It got fucking cold, now i am hungry!

i make the best burger, i mince, onions, tomato´s, green peeper, garlic , then i mixed all of the above in the meat, adding salt, black pepper, a bit of curry powder, minced dried ancho chile´s and mix again, heat up olive oil, throw in the pan, medium, then i saute Onions till they are brown and tender, raisin bread from Union Square Market and right into my belly!